Self-Learning Modules

Grade 5 EPP Home Economics Module 10 teaches attractive food presentation: color, taste, shape, texture, temperature, and five food serving styles.

Grade 5 EPP Home Economics Module 9 teaches health and safety rules in preparing and cooking food, with activities, a test, and an answer key.

Grade 5 EPP Home Economics Module 8 teaches learners how to prepare cooking ingredients, using sinigang na baboy, with activities, rubric, and answer key.

Grade 5 EPP Home Economics Q1 Module 7 teaches smart market shopping and how to choose fresh, cheap, nutritious meat, fish, eggs, rice, and vegetables.

Grade 5 EPP Home Economics Module 6 on planning nutritious family meals: Go, Grow, Glow foods, meal patterns, budget, and a weekly menu activity.

Grade 5 EPP Home Economics Module 5 guides learners to measure, make a pattern, sew, and decorate an apron as a creative project, with rubrics.

Grade 5 EPP Home Economics Module 4 on the parts of the treadle sewing machine and the use of each part, with activities and an answer key.

EPP 5 Home Economics Quarter 1 Module 3 teaches Grade 5 learners the guidelines for safe, proper ironing of polo shirts, blouses, pants, and skirts.

Grade 5 EPP Home Economics Q1 Module 2 teaches proper laundry and how to remove 13 kinds of stains, from blood and ink to rust and paint, with answer key.

Grade 5 EPP Home Economics Module 1 on caring for your own clothes: washing, ironing, darning, patching, removing stains, and folding, with answer key.